MENU
RAW BAR
$16
OYSTERS
East & West Coast Varieties with Classic Mignonette and House Cocktail Sauce.
$16
Optional: Cajun Butter Grilled + $4
$16
SHRIMP COCKTAIL
Chilled Jumbo Shrimp, Lemon Wedges, and House Cocktail Sauce.
$16
$22
BLUEFIN TUNA NACHOS
Hand-Diced Tuna, Crispy Wonton Chips, Sriracha-Shallot Dressing Avocado Crema, Ponzu Aioli, Pico de Gallo, Micro Cilantro.
$22
APPETIZERS
$21
MARYLAND CRAB DIP
Jumbo Lump Crab, Three Cheese Blend, Old Bay, Seasoned Tortilla Chips.
$21
$18
SHRIMP EGG ROLL OUR WAY
Crispy Shrimp, Asian Slaw, Scallions, Sweet Chili Duck Sauce.
$18
$18
WAGYU PIGS IN A BLANKET
Mini Wagyu Franks, Everything-Spiced Puff Pastry, Warm Beer Cheese.
$18
$24
PHILLY BONE MARROW
Roasted Bone Marrow, Shaved Ribeye, Copper Sharp Fondue, Caramelized Onions, Grilled Sourdough.
$24
$18
CRISPY CHICKEN LOLLIPOPS
Buttermilk-Brined Chicken, Hot Mumbo Glaze, Pickled Chillies, House Ranch.
$18
$18
LOBBY NUGGETS
Double-Battered Crispy Chicken, House Honey Mustard.
$18
Optional: caviar topping + $27
$16
WILD MUSHROOM TOAST
Grilled Sourdough, Roasted Wild Mushrooms, Whipped Garlic Ricotta, Caramelized Onions, Truffle, Herbs.
$16
$21
COFFEE-RUBBED LAMB LOLLIPOPS
Grilled Lamb Chops, Mint Gremolata, Pomegranate Gastrique, Flaky Sea Salt.
$21
$15
CAULIFLOWER BITES
Roasted florets tossed in truffle buffalo sauce with choice of ranch or blue cheese dressing.
$15
SALADS
$16
CAESAR SALAD
Romain Hearts, Aged Parmesan, Toasted Garlic Breadcrumbs, Caesar dressing.
$16
Option to add protein
$18
FALL HARVEST SALAD
Baby Kale and Arugula, Roasted Honeynut Squash, Honeycrisp Apple, Goat Cheese, Candied Pecans, Dried Cherries, Apple Cider Vinaigrette.
$18
Option to add protein
$22
BEET & BURRATA
Roasted Red & Golden Beets, Burrata, Baby Arugula, Pistachio, Pickled Shallots, Citrus Vinaigrette.
$22
Option to add protein
CLUB SELECTION
$32
DRY-AGED STEAKHOUSE BURGER
Dry-Aged Beef, Copper Sharp Cheese, Applewood Smoked Bacon, Caramelized Onions, Steakhouse Sauce, Pretzel Bun.
$32
$22
DOUBLE SMASH BURGER
Crispy-Edged Patties, American Cheese, Shaved Red Onion, Pickles, Special Sauce.
$22
$44
WAGYU "GLIZZY"
Wagyu Beef Hot Dog, Dijon Mustrad, Caviar, Fresh Chives. Served with Housemade Chips.
$44
$28
BRAISED SHORT RIB GRILLED CHEESE
Red Wine-Braised Short Rib, Copper Sharp Cheese, Blueberry Jam, Pickled Red Onions, Grilled Sourdough.
$28
$24
CHICKEN PARMESAN SANDWICH
Crispy Chicken Cutlet, Spicy Vodka Sauce, Melted Mozzarella, Aged Parmesan, Basil, Toasted Italian Roll.
$24
$28
THE BIG FISH
Tempura Battered Haddock, American Cheese, Tartare Sauce, Lettuce, Tomato
$28
MAINS
$36
JUMBO LUMP MARYLAND CRAB CAKE
Broiled Maryland Crab, Roasted Corn Succotash, Creole Butter, Fresh Herbs.
$36
$32
OLD BAY SALMON
Crispy-Skin Salmon, Yellowstone Grits, Creole Tomato Butter, Charred Seasonal Vegetables, Fresh Herbs.
$32
$28
SPICY RIGATONI
Fresh Rigatoni, Calabrian Chili Vodka Sauce, Parsley Oil, Grated Parmesan.
$28
$38
WAGYU STEAK FRITES
Wagyu Teres Major, Green Peppercorn Sauce, Hand-Cut Fries, Petite Herb Salad.
$38
$28
MAITAKE MUSHROOM (V)
Roasted Maitake Mushroom, Potato Purée, Charred Broccolini, Red Wine Jus, Crispy Shallots.
$28
$26
CHICKEN POT PIE
Roasted Chicken, Carrots, Peas, Pearl Onions, Creamy Chicken Velouté, Flaky Puff Pastry.
$26
$38
CIDER-GLAZED PORK CHOP
Double-Cut Pork Chop, Sweet Potato Purée, Roasted Brussels Sprouts, Apple Mostarda, Cider Jus.
$38
SIDES
$12
CAST-IRON COPPER SHARP MAC & CHEESE
$12
Optional: Shaved Black Truffle + $6
$13
TRUFFLE PEEWEE POTATOES
$13
$9
HAND-CUT FRENCH FRIES
$9
Optional: Truffle & Parmesan
$11
GRILLED BROCCOLINI
$11
$12
LOADED SWEET POTATO
$12
PLATTERS
$80+
GIRL DINNER
Silver Platter with Caesar Salad, Lobby Nuggets, Truffle Parmesan Fries, and Two Dirty Martinis.
$80+
Optional: caviar topping + $57
DESSERTS
$18
SMORES SKILLET COOKIE
Chocolate Chip Cookie, Toasted Marshmallows, Grahan Crackers, Chocolate Sauce, Vanilla Ice Cream.
$18
$16
APPLE CINNAMON ROLL BREAD PUDDING
Caramelized Apples, Cream Cheese Glaze, Vanilla Bean Ice Cream, Brown Sugar Crumble.
$16
